Tuesday, April 29, 2008

My Boston Baked Bean

Chris and I are stumped on how in the world Brennan has developed a strong Boston/New Englander accent when the only time he has been to the New England region was the trip to Cape Cod we took when he was in utero. But, strangely enough – it’s there.

He is wicked at “pahking his cahs in the Hahvid Yahd” despite the fact he has spent his life in Upstate New York. Sometimes, his accent almost sounds like he is from Brooklyn, but nine times out of ten – he sounds like a little Boston Baked Bean hanging out at Faneuil Hall.

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